Last Saturday, (May 16) at the Middlebrook Center we were delighted to have Corrine DeBra who brought her solar oven and made a most delicious chocolate fondue that was enjoyed by many. Chris served a most excellent brunch, the farm stand was full of delicious things to purchase and we all socialized with our new […]
Thank you for everyone who came out to our Valentine’s Day brunch! It was spectacular and we enjoyed seeing so many beautiful faces!
A big thank you to everyone that came to our Sustainable Saturday. Mika gave a very informative talk on root propagation. Chris Stanton served up a most excellent and very delicious lunch using some of our native edible plants. Our farm stand was filled with freshly picked and very local citrus, pears, aquaponics greens and […]
Sustainable Saturdays |DIY Cloning ‘roots’ Mika Shibuya, our resident nursery manager will teach a workshop on planting root Stock and propagating new plants via their roots in her talk DIY Cloning: How to Propagate Plants by Cuttings, Root Divisions, and Layering. Join us also for a delicious brunch featuring the native edible plants Agave, Stinging […]
Be a part of the team to create a new wood and gas outdoor traditional oven that will be a centerpiece for the Middlebrook Center’s new outdoor kitchen. The workshop will be taught by Aaron Middlebrook and take place on 4 Saturdays in March. Hear a lecture each week and learn how to create one […]