Sat, Nov 1 @ 11:00 am – 2:00 pm
Our resident Aquaponics expert, Ojan, will reveal his insights and secrets to creating a prosperous small footprint farm that can give food to a small family all year long. Chef Joni will prepare food from our Aquaponics harvest that we can all enjoy.
Workshop Host: Ojan Mobedshahi
Cooking Demo and Tasting: Chef Joni Sare
A Community Donation Based event*
Get your tickets here